Want to reduce food waste and improve your health?
Join our latest course and:
- Learn about gut health
- Discover the health benefits of fermented foods
- Make your own fermented food & drink (Kombucha, Kefir, Kimchi, Sauerkraut)
- Learn how to keep food for longer by preserving & dehydrating
The course will run every Wednesday from 10-12am from September 30th-October 28th.
The cost is £40 for all learners. You will need to buy some ingredients and equipment yourself if you want to make food and drink to take home.
To find out more and to register, go to the Fermenting Course page.

